To give full disclosure and state the obvious, I am not, nor do I try to be, a writer, chef, photographer, movie reviewer, sommellier, zoo keeper or funkatron. I do however, love food, family, my puppy, living cruelty-free and all things retro. This will just be my space to ramble about those things but mainly so I have somewhere to refer to when I am trying to remember how I made that dish last week. You know the one? With the greens? And the beans? That yummy one?! That Floss said she liked?? REMEMBER??? Phht… useless…

If you want to know a little bit more about me then you can read my intro post here or drop me an email or comment and will answer any (ok, most) questions

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